Discover Thailand, One Bite at A Time in BGC

From bold, vibrant flavors to a warm, inviting atmosphere, Sabai is the perfect stop for your next culinary adventure. 

Chefs Kevin Uy and Gabriel “Gato” Ong approach R&D at Flow like an ornate musical composition—layering flavors the way musicians layer sound. Taste gives way to texture, texture to rhythm, and rhythm to blues. Blues— both mood and metaphor—anchors the menu’s atmospheric backbone, where shorelines, tides, and memory shape the experience at the table. With artful plating that echoes wabi-sabi and a menu attuned to its wild provenance, each dish holds a delicate balance between zen restraint and zestful vitality.

Kelli Maeshiro, who has spent most of her life moving from one place to another, has grown accustomed to the art of containment. Conditioned by a culture that favors restraint over overt expression, she tucks her inner worlds into neat compartments. Through art, however, she lets herself feel the full gravity of emotions. With installations that wrap, coil, and slither from floor to ceiling, Maeshiro reveals that holding space can sometimes mean collapsing boundaries and surrendering to spillage.

Celebrating beyond Valentine's Day? These two spots offer a refreshing palate of flavors perfect for a thoughtful & unforgettable date night.

The haute couturier brings his sculptural world to Johnnie Walker Blue Label.

Check in, close the door, and let the season of love unfold. This Valentine’s Day Gift Guide traces romance through the quiet corners of the room—objects chosen to be touched, worn, and remembered long after checkout.

Unveiled at END.’s Milan store, Salomon’s official Milano Cortina 2026 licensed collection brings Olympic symbolism into everyday streetwear.

Make their heart skip a beat with Coach’s Valentine’s must-haves.